Food Service Grant
The Illinois Pork Producers Association (IPPA) is proud to announce the second annual IPPA Food Service Grant. This opportunity is made available to all Illinois high school culinary, food services and consumer education classes. The grant was created to educate students about pork production, which refers to the raising of pigs to provide quality pork people can taste and trust. In addition, the pork purchased will be used in recipes of the teacher’s choice and prepared by students in said cooking class.
The grant has two funding levels: $250 and $500, depending on class size and need.
2020 Spring Semester grant is CLOSED
Applications for the FALL 2020 semester will be open in late spring.
For questions about the grant, please call Jenny at the IPPA office, 217-529-3100 or by email email@example.com.